BIO RiceDrink Natural

natural rice milk

Description: organic rice-based drink as substitute for dairy and soya milk, produced with an exclusive, patented process.

Ingredients: spring water**, Italian rice* (17%), sunflower oil* and safflower oil* (cold pressed), sea salt.

* from organic farming.

** the water we use flows at 450 meters above sea level, inside the Park of Lessini Mountains (Italy).

 

Area of use: It can be used for the preparation of sauces (like bechamel or others), cakes and desserts, or cold as a drink. Excellent for the cappuccino, with the coffee and for breakfast, also with muesli.

Sales channels: Healthy food shops, herbalist’s shops, pharmacies.

Organoleptic characteristics:

  • appearance: liquid
  • colour: white
  • aroma: typical and delicate aroma
  • taste: sweet, typical of the product
  • cooking: for heating

Chemical characteristics: Ph 6 – 7

Microbiological characteristics: UHT product with negligible microbiological characteristics.

Shelf life: 14 months from packing date, in cool and dry place, unopened packaging.

Packaging: 1000 ml Tetrapak mod. Slim with pull cap. – 3×200 ml. – 200 ml.

Average nutritional values for 100 g of product

 

Energy valuekcal/kJ 58/247
Proteing 0,12
Carbohydrates
     which sugars		g 11,45
g 4,65
Lactosemg 0
Fats
     saturated
     monounsaturated
     polyunsaturated		g 1,35
g 0,37
g 0,33
g 0,65
Cholesterolmg 0*
Fiberg 0,15
Sodiumg 0,04

*below the analytical detection sensitivity